In recent years, a nutritional revolution has been quietly taking place, and it's centred around one simple, yet powerful concept – cold-pressed oils. These oils have emerged as a game-changer in the world of nutrition and culinary arts. Unlike their traditional counterparts, cold-pressed oils are produced by extracting oil from various seeds and nuts without subjecting them to high heat or chemicals. This process preserves the natural goodness of the source ingredients, leading to a range of benefits that are transforming the way we think about cooking and nutrition.

Cold-pressed oils are created through a method that involves hydraulic or mechanical pressing, often at lower temperatures, thus preserving the essential nutrients, flavours, and aroma of the source ingredients. This method is in stark contrast to conventional oil extraction, which uses heat, chemicals, and refining processes that can strip the oil of its inherent goodness.

One of the key reasons cold-pressed oils are revolutionizing nutrition is their ability to retain essential nutrients. The low-temperature extraction ensures that vital vitamins, minerals, and antioxidants are not destroyed or altered during the process. This means that the end product is a nutritionally rich oil, brimming with health benefits.

Many cold-pressed oils, such as olive oil and avocado oil, are renowned for their heart-healthy monounsaturated fats. These fats have been linked to lower levels of bad cholesterol and a reduced risk of heart disease. By choosing cold-pressed oils over their refined counterparts, individuals can proactively support their cardiovascular health.

The cold-pressing method also preserves the natural antioxidants found in seeds and nuts. Antioxidants play a vital role in protecting the body from oxidative stress, which can lead to chronic diseases and premature aging. Cold-pressed oils like grapeseed oil and walnut oil offer a robust dose of these health-boosting compounds.

Cold-pressed oils not only provide superior nutritional value but also elevate the culinary experience. Their rich, unaltered flavours and aromas can enhance the taste of a wide range of dishes. Whether used in dressings, drizzled over roasted vegetables, or as a dipping oil for fresh bread, cold-pressed oils add a burst of natural goodness to your meals.

The nutritional revolution is further fueled by the diversity of cold-pressed oils available. From well-known options like extra virgin olive oil to lesser-known choices like macadamia nut oil, consumers have a wide range of selections to suit their taste preferences and nutritional needs. Each cold-pressed oil brings its unique set of health benefits to the table.

Cold-pressed oils retain nutrients, like heart-healthy fats, vitamins (e.g., vitamin E in olive oil), and antioxidants due to their gentle extraction. These oils are a nutritious choice for cooking and culinary use. They're rich in heart-healthy fats, like monounsaturated and polyunsaturated fats. Additionally, they contain vitamins, such as vitamin E in olive oil, and beneficial antioxidants, making them a nutritious choice for cooking and culinary purposes.

Cold-pressed oils are becoming increasingly popular due to their perceived health benefits and natural extraction process. They can be found in a variety of locations such as health food stores, online retailers, supermarkets, restaurants, etc.

Keep in mind that the availability of tata cold-pressed oils may vary depending on your location, so it may be a good idea to check with your local health food stores or supermarkets to see what's available in your area.

With Tata Simply Better, Tata Consumer Products has entered into a new category, with a range of cold-pressed oils aimed at consumers who want to include cold-pressed oils in their kitchens. Tata Simply Better has come with various cold-pressed oils- Groundnut, Virgin Coconut, Sesame and Mustard, that provide a healthier and more nutritious alternative to traditional cooking oils.

These oils are carefully extracted to retain their natural goodness, and they are free from trans fats and cholesterol. By using the finest A1-grade ingredients, Tata Simply Better ensures that its products offer a superior culinary experience while promoting overall well-being.

It isn't just good - it's Tata Simply Better.